OUR MENU
gf - gluten free v - vegetarian
BREAKFAST
Gingerbread Pancakes | v | - 36
A stack of Saffron Coffee gingerbread-spiced pancakes with banana, vanilla ice-cream, and chocolate-maple syrup.
Mango Coconut French Toast | v | - 36
French toast made with coconut milk on rye oat bread, a mango lime puree, and coconut chips.
Breakfast Wrap | v | - 34
A flour tortilla with fried egg, potato hash, spinach, cheddar cheese, and chili tomato salsa.
Big Breakfast - 46
Two eggs, bacon, rye oat toast, potato hash, tomato, and shaved parmesan. Served with homemade coffee jam.
Bacon and Egg Bagel - 30
Toasted bagel with bacon, egg, cheddar cheese, and tomato chutney.
Granola | gf | v | - 32
Baked granola with buffalo yoghurt, milk, and seasonal fruits.
SOMETHING SWEET
Check the display cabinet for a wide range of fresh, homemade baked goods. Gluten free options available.
LUNCH & DINNER
Paninis and wraps served with your choice of salad or hand-cut fries. All items available without bread or wrap.
Chicken Pesto Panini - 48
Toasted baguette with grilled chicken breast, buffalo mozzarella cheese, tomato, and pesto.
Pulled Pork Panini - 48
Toasted baguette with slow-cooked Saffron Coffee barbeque pork and apple-slaw.
Meatball Panini - 48
Toasted baguette with beef meatballs cooked in marinara sauce, pickled onions, and buffalo mozzarella cheese.
Falafel Wrap | v | - 43
A flour tortilla with crunchy falafels, pickled cabbage, cucumber, harissa, and a creamy tahini dressing.
Lao Peanut Chicken Wrap - 43
A flour tortilla with grilled chicken breast in a peanut sauce, with cucumber, tomato, watercress, and herbs.
Salad | gf |
Check the display cabinet for today’s salad options.
French fries | gf | v | - 24
Hand-cut fries with garlic aioli.
ESPRESSO & DRINKS
SIGNATURE DRINKS
Cold Brew 25
We've slowly and gently brewed this Saffron Coffee just for you. Steeped for 12 hours in cold water, you will notice more sweetness than many other brew methods
Cascara Kombucha 30
By combining the antioxidants of our very own cascara (coffee cherry tea) and the probiotics of kombucha (fermented tea), we have created this unique health drink powerhouse!
Cascara Ginger Tea 18
In this drink we complement our local, organically-produced cascara with ginger root. That means two of nature's top antioxidant foods in one cup!
HOT DRINKS
small | regular
Espresso 12 | 17
Ristretto 12 | 17
Macchiato 14 | 19
Piccolo 17 | 22
Flat White 19 | 24
Latte 19 | 24
Cappuccino 19 | 24
Americano 17 | 22
Mocha 22 | 27
Lao Latte 22 | 27
Affogato 20
Hot Chocolate 19 | 24
Pot of Tea 15
Saffron Cascara (coffee cherry)
Black / Green / Ginger
Black / Green / Ginger
ALTERNATIVE BREW
Siphon - 40
An immersion method that uses vacuum pressure to produce a light body and a wealth of bright and sweet flavors.
Hario V60 - 40
Pour-over method producing a light body that features the delicate nuances of the coffee.
Aeropress - 25
A method using manual pressure; the result being a flavorful coffee beverage with a light body and low acidity and bitterness.
French Press - 30
An immersion method that creates a silky body and rich flavor.
Cold Drip - 30
Cold water dripped through coffee grinds. This drink is made drop by drop for 5-7 hours. The result is a bright coffee with low acidity and a lot of sweetness.
COLD DRINKS
Iced Lao Latte 27
Iced latte 24
Iced Americano 22
Iced Mocha 27
Shake 32
Espresso / Chocolate / Caramel
Smoothie 22
Banana / Mango
Crush 19
Pine lime / Watermelon ginger